15 Things You've Never Known About Hobs
15 Things You've Never Known About Hobs
Blog Article
A Guide to Ovens and Hobs
Stoves and ovens can be easily integrated into your kitchen worktops or kitchen units to give it an elegant and contemporary look. Shop our entire range of ovens and hobs today.
Electric hobs provide heat via different looking cooking rings that can have anywhere from four to six power levels. They can take some time to warm up before cooling down.
Hobs of different types
The stove top, kitchen hob or range cooker (the latter being the whole cooking appliance you roast and bake food in) is a crucial part of every home. It is used to cook many different food items and, for this reason, it's important that you select the appropriate hob for your cooking style. There's a type of hob for everyone, no matter if you're a professional chef who prefers precision or a busy home cook who wants speed.
Electric ceramic and induction stoves are flat and frameless, adding to the sleek look of any kitchen. Each of the four or five zones can be controlled with the use of a separate dial. You can boil potatoes on one ring while sautéing the sausages on a different. This is perfect for busy families. They are quick to heat up and their smooth surface makes them easy to clean. They can be more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs offer instant heat and allow for precise control, which makes them popular among chefs. They're also secure and come with built-in flame fail safety systems that cut off the gas supply if there is a leak. However, they're less efficient in energy than electric or induction hobs and are harder to clean because of the pan supports and burners.
Plate hobs are the most popular form of the hob and have been around for a long time. They feature a flat surface with gas or electric rings that are heated when you turn the dial. They are cost-effective, but they are not ideal for cast-iron cookware, and they don't evenly distribute heat across the entire surface.
Induction hobs can heat your pan directly instead of heating up the surface of the hob like traditional hobs. They are safer, as there is no open flame. They're also easy to clean. They're also more expensive than gas or electric hobs, and take longer to heat up and cool down.
Gas hobs
A gas hob is a popular option for home cooks because of its fast heating functionality and easy control. There are usually models that offer between two and six burners. Some have a wok burner that is designed to cook stir-fries. Some hobs have a visual indicator that tells you if the burner is on or off.
They cook food faster than induction or electric models, making them ideal for busy kitchens. They can also be cheaper to run than electric hobs provided you get electricity from a supplier that generates renewable energy sources.
You can choose to buy gas hobs that are freestanding or built-in models. The former are the best choice when you're planning to redesign your kitchen as they are easy to move later. They can be difficult to put in and might require you to hack into your carpentry work. This is not suitable for every home.
Freestanding models have a flat, smooth surface that makes them much easier to clean than other kinds of hobs. The stainless oven steel trims are commonly employed, and can be used in conjunction with a variety of kitchen designs. Some models even feature touch-sensitive controls, as well as an energy boost feature that allows you to increase the intensity of a particular burner by as much as 50%, so you can bring a pot of water to a boiling point in a matter of minutes.
Some gas hobs have an automatic safety feature that shuts off gas supply once the flame is out. This means that you don't have to worry about accidentally starting a fire. Gas hobs are less expensive to run than some electric hobs, and they allow for precise temperature control.
Gas hobs emit carbon dioxide when they burn. This could be a problem for eco-conscious customers. There are models that do not emit CO2 when they are in use. They are referred to as "zero emission gas hobs' or eco-friendly gas hobs they still have all the features that are typical of traditional gas models but emit no CO2 operating.
Electric hobs
Electric hobs are a popular choice for kitchens of any design. They provide a range of advantages over other types. Electric hobs heat up and cool off faster than gas hobs. This means that less residual heat remains after the cookware is removed. They also heat more evenly and are less prone to hot spots than gas models. Since they are electric, they require less maintenance and are more affordable to run than gas.
Ceramic or glass electric hobs are often found in modern kitchens. They have a sleek, elegant look that is easy to clean. They are also safe to touch. They're also a great option for families with children as their flat surface is less likely to be damaged by heavy pans. They're also relatively cheap to run and can be easily replaced when damaged.
Ceramic hobs heat directly the pan, in contrast to traditional plate hobs that rely on coils to heat the pan. This means they can heat up and cool down quicker, and can be used with any kind of cookware. They are usually more expensive than electric plate stoves, however, they will save money in the long term because of their efficiency.
It is essential to maintain your ceramic or tempered glass stove regularly to avoid any issues. For instance cleaning the cooktop using a non-abrasive cleaning solution is recommended as well as checking and replacing faulty heating controls, and regularly cleaning out grates and burner caps. It's also important to watch for any indications of gas odour as this could represent an issue with gas lines or a gas leak. If you suspect this, it's recommended to speak with a professional gas engineer for assistance. Always ensure that the hob has cooled completely before cleaning to avoid severe damage. This will also help prevent accidental spills and fires!
Induction hobs
Modern alternatives to traditional gas and electric hobs, induction cookers utilize an electric field to heat the pan rather than the cooktop. They heat up faster than other types of stoves and can reduce energy consumption over the course of. They are also a lot safer to use as the cooktop surface remains cool to the touch, and many have safety features such as automatic shut-off to avoid accidents.
Induction hobs are typically ceramic or glass that have an alternating current that creates a magnetic field to heat. Induction-compatible cookware must have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking area. Most hobs feature a bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency and many users report a dip in their overall energy bills after switching to one. They are also considered to be safer as the cooktop's surface stays cool to the edge, reducing the risk of burns, and it only heats the pan and its contents. This makes them safer for children than gas or electric hobs which can get extremely hot.
The majority of induction hobs come with different control options. The most basic one is an easy power bar or touch bar that sits on top of the hob. Others come with a fully-functional display that shows all the options available, and allows you to change power levels and set timers. The more advanced models of induction hobs include lots of small copper coils that are tightly placed beneath the cooktop, and the magnet beneath each one will be able to detect the pan you are placing it. It will activate the coil that is appropriate for the pan size and shape.
All of our ovens and hobs are available as freestanding models or seamlessly integrated into kitchen's units and worktops for a an elegant, seamless look. Our full range includes everything from slick black and stainless steel finishes to on-trend copper and ceramic. Take a look at our other appliances like dishwashers, refrigerator freezers and washing machines to help your kitchen work properly.